Lunch |
Appetizers |
|
Fried Green Tomatoes & Grilled Shrimp
tempura battered with balsamic sauces
|
15 |
Crab Crakes
pan-fried with remoulade, green onions, diced tomatoes
|
20 |
|
Spinach & Artichoke Dip
served with chips, sour cream, salsa
|
14 |
Smoked Tuna Dip
Smoked tuna, sour cream, cream cheese, red onions, capers served with carrots and flatbread
|
14 |
|
Sweet Heat Shrimp
crispy half-pound of shrimp, sweet and spicy sauce
|
15 |
Hummus
garbanzo beans, roasted garlic, tahini served with flatbread, banana peppers, green olives, pickled red onions
|
12 |
|
Buffalo Shrimp Chips
shrimp sautéed, Buffalo sauce, creamy bleu cheese sauce, green onions over kettle chips
|
15 |
Tuna
pan seared blackened tuna accompanied with seaweed salad, Asian slaw and wasabi vinaigrette
|
22 |
Soups & Salads |
Dressings: Thai lime cilantro, roasted garlic bleu cheese, ranch, thousand island, balsamic vinaigrette, caesar, oil and vinegar, cranberry citrus vinaigrette
Add Chicken (4) Add Salmon (5) Add Shrimp (6) |
|
Soup of the Day
|
7/9 |
Lobster Bisque
|
7/9 |
|
Caesar
romaine lettuce, fried wonton strips, parmesan cheese
|
12 |
Cucumber, Tomato & Onion Salad
julienned cucumber, tomatoes, and onions marinated in rice wine vinegar with special seasonings, topped with feta
|
10 |
|
Grilled Salmon
grilled salmon, mixed greens, tomatoes, carrots, fried wonton strips, Thai lime cilantro dressing, parmesan cheese
|
19 |
Hamilton's House
mixed greens, tomatoes, carrots, parmesan, fried wonton strips, choice of dressing
|
6/10 |
|
Classic House
iceburg lettuce, tomatoes, carrots, parmesan, fried wonton strips, choice of dressing
|
6/10 |
The Wedge
iceburg lettuce, bleu cheese crumbles, tomatoes, smoked bacon, bleu cheese dressing
|
12 |
|
Sensational Spinach Salad
baby spinach, feta cheese, cranberries, pecans, strawberries, oranges, sunflower seeds, raspberry walnut vinaigrette
|
15 |
Sweet Chili Noodles with Crawfish & Shrimp
marinated noodles served chilled atop shredded lettuce topped with green onions, shredded carrots, shrimp and fried crawfish tails
|
18 |
|
Cranberry Chicken Salad
two scoops of cranberry-pecan chicken salad with chopped, fresh seasonal fruit over a bed of field greens with flatbread
|
14 |
Cobb Salad
iceburg lettuce, bleu cheese, cheddar cheese, bacon, boiled eggs, tomatoes, green onions, ham, turkey, and blackened or grilled chicken breast served with M dressing
|
18 |
Sandwiches & Such |
Sandwiches and burgers are served with chips or french fries (excluding pasta & tacos)
|
|
Hamilton's Burger
8 oz chuck patty, lettuce, tomato, red onion, choice of cheese
|
16 |
Mahi Sandwich
Grilled or blackened mahi, pickled onions, lettuce, tomato, remoulade sauce
|
18 |
|
House Club
shaved smoked turkey, black forest ham, bacon, Swiss and American cheese, roasted garlic mayo, lettuce, tomatoes, grilled bread
|
16 |
Chicken Fingers
chicken tenders dipped in our tempura batter and fried golden brown, served with honey mustard or tossed in buffalo sauce
|
15 |
|
Blackened Chicken Fettuccine
chicken breast, blackened spices, green onions, tomatoes, creamy parmesan sauce, fettuccine
|
14 |
Meatloaf Sandwich
grilled meatloaf served open face with lettuce, tomato, diced red onion, our zesty bbq sauce
|
14 |
MEAT AND THREE DAILY SPECIALS - SERVED EVERYDAY - ASK YOUR SERVER FOR DAILY CHOICES |
Desserts |
|
Chocolate Chip Bread Pudding
|
9 |
New York Cheesecake
Traditional vanilla cheesecake, whipped cream, fresh strawberries
|
9 |
|
Lava Cake
Chocolate cake, chocolate sauce center, vanilla ice cream
|
12 |
Dessert Special
ask your server about our daily feature
|
MP |
|
Irish Creme Brulee
Rich custard, Bailey's Irish Creme, vanilla, sugar, whipped cream, fresh stawberries
|
9 |
Dinner |
Appetizers |
|
Fried Green Tomatoes & Grilled Shrimp
tempura battered with balsamic sauces
|
15 |
Smoked Tuna Dip
Smoked tuna, sour cream, cream cheese, red onions, capers, carrots and flatbread
|
14 |
|
Sweet Heat Shrimp
crispy fried half-pound of shrimp, sweet and spicy sauce
|
15 |
Spinach & Artichoke Dip
chips, sour cream, salsa
|
14 |
|
Crab Cakes
pan-fried with remoulade, green onions, diced tomatoes
|
20 |
Hummus
garbanzo beans, roasted garlic, and tahini blended together served with pita, banana peppers, green olives and pickled red onions
|
12 |
|
Buffalo Shrimp Chips
shrimp sautéed, buffalo sauce, creamy bleu cheese sauce, green onions over kettle chips
|
15 |
Tuna
pan seared blackened tuna, seaweed salad, pickled ginger, Asian slaw, and wasabi vinaigrette
|
22 |
Soups & Salads |
|
Soup of the Day
|
7/9 |
Lobster Bisque
|
7/9 |
|
Caesar
romaine lettuce, wonton strips, parmesan
|
12 |
Cucumber, Tomato & Onion Salad
julienned cucumber, tomatoes and onions marinated in rice wine vinegar with special seasonings, topped feta
|
10 |
|
Grilled Salmon
grilled salmon, mixed greens, tomatoes, carrots, wonton strips, Thai lime cilantro dressing and parmesan
|
19 |
Hamilton's House
mixed greens, tomatoes, carrots, parmesan, wonton strips, choice of dressing
|
6/10 |
|
Classic House
iceburg lettuce, tomatoes, carrots, parmesan, wonton strips, choice of dressing
|
6/10 |
The Wedge
iceberg lettuce, bleu cheese crumbles, tomatoes, smoked bacon, bleu cheese dressing
|
12 |
|
Sensational Spinach Salad
baby spinach, feta cheese, cranberries, pecans, strawberries, oranges, sunflower seeds, raspberry walnut vinaigrette
|
15 |
Sweet Chili Noodles With Crawfish & Shrimp
marinated noodles served chilled atop shredded lettuce topped with green onions, shredded carrots, shrimp and fried crawfish tails
|
18 |
|
Cobb Salad
iceburg lettuce, bleu cheese, cheddar cheese, bacon, boiled eggs, tomatoes, green onions, ham, turkey, and blackened or grilled chicken breast served with M vinaigrette
|
18 |
Entrees |
All entrees are served with seasonal vegetables. |
|
Naked Burger
8 oz ground chuck patty served over whipped yukon gold potatoes, and smothered with mushroom and ragout
|
18 |
Sesame Crusted Tuna (Subject to Availability)
sesame seed-crusted #1 tuna, pan seared, wild rice, pickled ginger, wasabi vinaigrette
|
30 |
|
Honey Ginger Salmon
fillet of salmon baked with a honey and ginger glaze, wild rice
|
27 |
Catfish & Crawfish
grilled or blackened catfish, cheese grits, sauteed spinach, fried crawfish tails, remoulade sauce
|
26 |
|
Fresh Catch & Shrimp
pan fried market fish and shrimp, served over wild rice and topped with a lemon, caper beurre blanc
|
34 |
Shrimp & Grits
hamilton's Specialty....shrimp sauteed with Capps' sausage, bell peppers, crystal cream sauce, cheese grits
|
30 |
|
Chicken Provencal
pan fried chicken breasts, angel hair pasta, green onions, diced tomatoes, tomato beurre rouge
|
26 |
Blackened Chicken Fettuccine
blackened chicken breasts, fettuccini pasta, parmesan cream sauce, green onions, diced tomatoes
|
26 |
|
Pork Tenderloin
chargrilled pork tenderloin, sauteed spinach, cheese grits, chipotle bbq sauce
|
26 |
16 Oz Ribeye
chargrilled ribeye served with whipped Yukon Gold potatoes and your choice of sauce (roquefort or mushroom and onion ragout)
|
42 |
|
8 OZ. Filet Mignon
chargrilled filet, whipped yukon gold potatoes, choice of sauce (roquefort or mushroom and onion ragout)
|
46 |
Chargrilled Mahi
served over wild rice and finished with mango mint puree and thai peanut sauce
|
22 |
|
Meatloaf
A blend of ground chuck, fresh veggies, and spices, oven baked, chargrilled, served over whipped yukon gold potatoes and smothered in our zesty bbq sauce
|
20 |
Soup Calendar |
|
Soup of the Day
|
7/9 |
Lobster Bisque
|
7/9 |
Desserts |
|
Chocolate Chip Bread Pudding
|
9 |
Hamilton's New York Cheesecake
Traditional vanilla cheesecake, whipped cream, fresh strawberries
|
9 |
|
Lava Cake
Chocolate cake, chocolate sauce center, vanilla ice cream
|
12 |
Irish Creme Brulee
Rich custard, Irish Creme, vanilla sugar, whipped cream, fresh strawberries
|
9 |
|
Dessert Special
ask your server about our daily feature
|
MP |
Sandwiches & Such |
sandwiches and burgers are served with chips or french fries |
|
House Club
shaved smoked turkey, black forest ham, american, swiss, smoked bacon, roasted garlic aioli, lettuce, tomatoes, grilled bread
|
16 |
Hamilton's Burger
8 oz chuck patty, lettuce, tomato, red onion, choice of cheese
|
16 |
|
Meatloaf Sandwich
grilled meatloaf served open face on our sourdough bun with lettuce, tomato, onion, our zesty bbq sauce
|
14 |
Chicken Fingers
tempura battered chicken tender fried golden brown, served with honey mustard or tossed in buffalo sauce
|
15 |
|
Mahi Sandwich
grilled or blackened Mahi, pickled onions, lettuce, tomato, remoulade sauce
|
18 |
Drink List |
*All pricing subject to change without notice based on market conditions. In restaurant pricing supercedes published web pricing. |
Reserve |
|
Opus One, Napa Valley
|
550 |
Stag's Leap "Cask 23", Napa Valley
|
440 |
|
Dom Perignon, France
|
410 |
Stag's Leap "Fay", Napa Valley
|
250 |
|
Silver Oak "Alexander", Alexander Valley
|
170 |
Stag's Leap "Artemis" Cabernet, Napa Valley
|
150 |
|
Cakebread Cabernet, Napa Valley
|
150 |
Papillon, Napa Valley
|
140 |
|
Cakebread Merlot, Nappa Valley
|
130 |
Duckhorn Cabernet, Napa Valley
|
125 |
Reds |
Cabernet Sauvignon |
|
J. Lohr, California
|
9/34 |
Louis Martini, California
|
10/38 |
|
Imagery, California
|
10/38 |
Bonanza By Caymus, California
|
12/46 |
|
Goldschmidt "Katherine", Alexander Valley
|
56 |
Black Stallion, Napa Valley
|
70 |
Merlot |
|
Decoy, California
|
10/38 |
Cakebread, Napa Valley
|
130 |
Pinot Noir |
|
Acrobat, Oregon
|
10/38 |
Meiomi, California
|
10/38 |
|
La Crema, California
|
12/46 |
Four Graces, Oregon
|
12/46 |
|
Decoy, California
|
46 |
Migration, California
|
70 |
Other Reds |
|
Gouguenheim Malbec, Argentina
|
8/30 |
Z. Alexander Red Blend, California
|
9/34 |
|
Banfi Chianti-Classico, Italy
|
10/38 |
Sassoregale Sangiovese, Italy
|
10/38 |
|
Paraduxx By Duckhorn, Italy
|
80 |
The Prisoner, Napa Valley
|
100 |
Whites |
Chardonnay |
|
Kendall-Jackson, California
|
8/30 |
La Crema, California
|
10/38 |
|
Ferrari-Carano, California
|
12/46 |
Cakebread, California
|
90 |
Pinot Grigio |
|
Ecco Domani, Italy
|
8/30 |
Acrobat, Oregon
|
8/30 |
|
San Angelo Banfi, Italy
|
9/34 |
Elk Cove, Oregon
|
10/38 |
Sauvignon Blanc |
|
Biscaye Baie, France
|
8/30 |
The Champion, New Zealand
|
8/30 |
|
Kim Crawford, New Zealand
|
10/38 |
Cakebread, Napa Valley
|
70 |
Sparkling |
|
Chloe Prosecco, Italy
|
9/34 |
Roederer Estate Brut, California
|
15/58 |
|
Moet & Chandon Imperial, France
|
110 |
Dom Perignon, France
|
410 |
Riesling |
Other Whites |
|
Centorri Moscato, Italy
|
8/30 |
Villa Viva Rose, France
|
8/30 |
|
Pacific Rim Riesling, Washington
|
8/30 |
Martinis |
|
Pomegranate
Absolut Citron, Triple Sec, Lime, Pomegranate
|
10 |
Chocolate
Absolut Vanilla, Creme de Cacao, Half & Half
|
10 |
|
Champagne Lady
Cathead Vodka, Peach Schnapps, Bubbles
|
10 |
Lucille Ball
Deep Eddy Vodka, Peach Schnapps, Cranberry
|
10 |
|
Bellini
Cathead Vodka, Peach Schnapps, Orange, Razzmatazz, Bubbles
|
10 |
Coconut
Tito's Handmade Vodka, Malibu, Coconut Syrup, Coconut Garnish, Pineapple
|
10 |
|
Patron Pineapple
Patron Silver, Patron Cintronage, Pineapple, Splash Orange
|
12 |
Hocus Pocus
Muddled Strawberry, Hypnotiq, Bacardi Coconut Rum, Pineapple
|
10 |
|
Berry Drop
Smirnoff Blueberry, Triple Sec, Lime Juice, Sweet + Sour, Splash of Club Soda
|
10 |
Fizzy French
Tito's Handmade Vodka, Chambord, Pineapple, Bubbles
|
12 |
|
Bee's Knees
Beefeater Gin, Honey, Lemon, Sauvignon Blanc
|
10 |
Orange Blossom Cosmo Martini
Ketel One Peach + Orange Blossom Vodka, Cointreau, Cranberry
|
10 |
Allocated Spirits* |
Custom Cocktails |
|
The Bike Dude
Kettle One Vodka, Kahlua, Half & Half, Absolut Vanilla Vodka
|
11 |
Perfect Manhattan
Sweet + Dry Vermouth, Makers Mark, Bitters Muddled Cherry
|
10 |
|
Southern Sunrise
Cabo Wabo, Grand Marnier, Southern Comfort, Orange, and Grenadine
|
12 |
Perfect Margarita
Patron Silver, Patron Citronage, Sweet + Sour, Splash of Orange, Lime
|
12 |
|
Plainsman Punch
Captain Morgan, Bacardi Superior, Malibu, Pineapple, Grenadine
|
10 |
Champagne Cocktail
Brut, Bitters, Sugar Cube, Lemon Peel
|
10 |
|
Tequila Mockingbird
Lunazul Blanco, Pomegranate Juice, Barritt's Ginger Beer, and Bitters
|
12 |
Gin Collins
Hendrick's Gin, Simple, Lemon, Soda, Lemon Peel
|
10 |
|
Gold Rush
Featured Bourbon, Honey Syrup, Lemon, Lemon Peel
|
11 |
Blackberry Fresh
Kettle One Cucumber + Mint Vodka, Blackberry Puree, Sweet + Sour
|
10 |
Beer |
Ask your server for daily selections |
Draft |